Allergens
Shellfish
Nutrition Facts
118Calories
Protein
24g
Carbs
1g
Fat
1g
Ingredients
Shrimp, blackening seasoning
How to prepare
Microwave
Vent top and microwave 2-3 minutes until heated to 165ºF or until desired temperature.
Oven
(Recommended) Transfer to oven safe dish and heat at 350ºF until 165ºF or until desired temperature.