Allergens

Curried Maple Mustard Chicken with Broccoli & Root Veggies

Boneless chicken thighs marinated and roasted in a sauce made with curry, pure maple syrup and dijon mustard. Served with a double portion of roasted broccoli & root veggies.

$11.00

Earn 11 Points

Boneless chicken thighs marinated and roasted in a sauce made with curry, pure maple syrup and dijon mustard. Served with a double portion of roasted broccoli & root veggies.

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Allergens

Macros

433Calories
Protein
32g
Carbs
36g
Fat
21g
Fiber
7g

Ingredients

    Boneless Skinless Chicken Thighs, curry powder, pure maple syrup, dijon, brown rice, squash

    How to prepare

    Microwave image
    Microwave

    Vent top and microwave 2-3 minutes or until heated to 165ºF

    Oven image
    Oven

    (Preferred Method)
    Transfer meal to oven safe dish and heat at 350ºF until heated to 165º