Allergens

Egg

Flank Steak Béarnaise with Sweet Potato & Broccoli

Certified Angus lean cut flank steak marinated, grilled, sliced and topped with our house made Béarnaise Sauce. Served with a baked sweet potato & steamed broccoli.

$11.00

Certified angus flank steak marinated, grilled, sliced and topped with our house made Béarnaise Sauce. Served with a baked sweet potato and steamed broccoli.

Earn 11 Points

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Allergens

Egg

Nutrition Facts

344Calories
Protein
35g
Carbs
23g
Fat
15g
Fiber
3g

Ingredients

Flank Steak, Flank Marinade, Bearnaise Sauce (egg, vinegar, clarified butter, tarragon, shallot), sweet potato, broccoli

How to prepare

Microwave image
Microwave

Vent top and microwave 2-3 minutes or until heated to 165ºF

Oven image
Oven

(Preferred Method)
Transfer meal to oven safe dish and heat at 350ºF until heated to 165º