Allergens

Soy

Ginger Miso Spaghetti Squash

Baked spaghetti squash sautéed with fresh ginger and white miso.

Baked spaghetti squash sautéed with fresh ginger and white miso.

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Allergens

Soy

Nutrition Facts

50Calories
Carbs
5g
Fat
3g
Fiber
1g

Ingredients

Spaghetti squash, ginger, miso, vinegar, pure maple syrup, garlic, olive oil