Allergens

Fish Dairy Shellfish

Snapper with Lobster Cream Sauce, Roasted Broccoli & Sweet Potato Salad

Wild caught Snapper topped with a house made lobster cream sauce. Served with Roasted Broccoli & Sweet Potato Salad.

$13.00

Wild caught Snapper topped with a house made lobster cream sauce. Served with Roasted Broccoli & Sweet Potato Salad.

Earn 13 Points

Out of stock

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Allergens

Fish Dairy Shellfish

Nutrition Facts

2470Calories
Protein
51g
Carbs
30g
Fat
15g
Fiber
7g

Ingredients

Snapper, heavy cream, lobster, seasoning, broccoli, olive oil, sweet potato, bell pepper, corn, black beans, honey, lemon, cilantro, green onion

How to prepare

Microwave image
Microwave

Vent top and Microwave 2.-3 minutes till desired temperature or until reaches 165ºF

Oven image
Oven

(Recommended) Transfer to oven safe dish and heat at 350ºF till reaches 165ºF or desired temperature