Steak Pomodoro over Pasta & Spinach
Marinated, sliced flat iron steak over spaghetti and topped with house made pomodoro sauce made of ripe tomatoes, onion, garlic, fresh herbs and extra virgin olive oil. Served with steamed spinach.
Sliced, marinated flat iron steak over spaghetti and topped with house made pomodoro sauce. Served with steamed spinach.
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Flat iron steak, marinade, tomato, garlic, onion, parsley, basil, olive oil, spaghetti, spinach
Vent top and microwave 2-3 minutes or until heated to 165ºF
(Preferred Method) Transfer meal to oven safe dish and heat at 350ºF until heated to 165ºF