Teriyaki Glazed Salmon

Norwegian Salmon filet baked and glazed with house made Teriyaki Sauce (vinegar, honey, olive oil, coconut aminos, pineapple, garlic, dates). Choice of 2 sides.

$13.00

Filet of baked Norwegian Salmon glazed with house made Teriyaki Sauce. Choice of 2 sides.

Earn 13 Points

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Allergens

Fish

Nutrition Facts

232Calories
Protein
26g
Carbs
5g
Fat
12g

Ingredients

Norwegian salmon, house made teriyaki sauce (vinegar, honey, olive oil, coconut aminos, pineapple, garlic, dates)

How to prepare

Microwave image
Microwave

Vent top and microwave 2-3 minutes until heated through to 165ºF

Oven image
Oven

(Preferred Method) Transfer meal to oven safe dish and heat at 350ºF until heated through to 165ºF